Published: May 7, 2020

An in vitro evaluation of antimicrobial activity of aqueous Curcuma longa ex- tract against endodontic pathogens

1-6 Hegde MN , Shetty S , Mahalaxmi Y , Amit B. Patil
91

Antioxidant and anti-inflammatory activity of methanolic, chloroform and ethyl acetate extracts of leaves Tetraclinis articulata (Vahl) Masters Algerian

7-11 Abderrahmane Djouahri, Lynda boudarene
176

Effect of papaverine on erythrocyte membrane ATPases in sickle cell anaemia

12-15 Njoku U.O , Nwodo O.F.C, Agu C.V
72

Bioactive benzophenones from stem bark and fruit hulls of Garcinia semseii Verdc

16-20 Joseph Jangu Magadula
90

Phytochemical Screening and Antioxidant properties of Bauhinia Variegata

21-24 Sawhney S. S, Amin Mir M, Sandeep Kumar
71

Comparative study on the ethanolic extract of Cassia alata and Tectona grandis against pathogenic bacteria

41-44 Sabitha Jose, Usha P.T.A, Priya P.M
96

Effect of Malphigia glabra (Acerola berry) in acetaminophen induced hepatic injury in rats

45-51 Luveena A. A. M, Karthiayini K, Sreekumar K.P
92

Isolation and characterization of cyclopropenoid fatty acids in Althaea rosea seed oil

52-54 Sherwani M.R.K, Chouhan S., Malik A, Parveen S, Sharma S
80

Immunomodulatory effects of sulfated polysaccharides from Sargassum siliquosum J.G Agardh on peripheral blood mononuclear cells

55-63 Ross D. Vasquez, John Donnie A. Ramos
74

Evaluation and comparison of the effect of two insulin sensitizers on glycemic and lipid control in patients with type II diabetes mellitus

64-69 Anand Acharya, Das M.C, Antaryami Maharana
76

Role of amifostine in ameliorating the toxicities of anticancer drugs - A preclinical evaluation

70-74 Ambili Remesh
58

Phytochemical constituents and pharmacological activities of Ipomoea batatas l. (Lam) – A review

25-34 Vandana Panda, Madhav Sonkamble
376

Novel oral anticoagulants – An overview

35-40 Mallika G, Madhusudhana Chetty C, Mohamed Saleem T.S
62